Revertir, Reparar, Proteger: Plan de acción climática audaz del CEC – Preguntas y Respuestas del seminario web
A continuación se presentan las preguntas y respuestas que se formularon en nuestro webinario: Revertir, Reparar y Proteger: Plan de…
Reverse, Repair, Protect: CEC’s Bold Climate Action Plan – Webinar Q & A
Below are questions and answers that were posed in our Reverse, Repair, Protect: CEC’s Bold Climate Action Plan Webinar. CEC…
Saving Food, Saving Lives: CEC’s Julia Blanton Earns Local Hero Award for SBC Food Rescue COVID Efforts
Update: On November 24, 2020, Food Rescue Program Coordinator Julia Blanton was named a 2020 Local Hero by the Santa Barbara…
Feeding Our Soils and Feeding Ourselves
As a leader of CEC’s regenerative agriculture efforts, I spend a lot of time walking through fields of grass and…
Inside Julia’s Kitchen: Meet Julia Blanton, SBC Food Rescue Program Coordinator
Recently on Inside Julia’s Kitchen, a podcast of The Julia Child Foundation for Gastronomy and the Culinary Arts, host Todd…
Local Lessons About Local Food: A Call to Invest in Local Food Infrastructure
Local Lessons About Local Food: A Call to Invest in Local Food Infrastructure This op-ed was originally published by the…
Resilience From the Ground Up
Climate resilience and community resilience are so intimately connected, it’s hard to think about one without the other, as the…
Unraveling the Kinks in the Local Food Chain to Build and Sustain a Resilient Food System
Like a heat map, the COVID-19 pandemic has drawn attention to areas of strain, places where we need to pay…
Food Resilience During the Pandemic: Habits to Learn and Systems to Strengthen
Over the last month, as Californians and communities around the world have shifted their daily patterns – including how we…
Battling Climate Change with Healthy Soils #rethinkfood
CEC is excited to announce that, in partnership with the Ventura County Resource Conservation District, the Limoneira Company, Agromin, and the…
Combatting Hunger and Pollution with CalRecycle Grant #rethinkfood
CEC is proud to announce that we are one of 36 grant recipients chosen by the California Department of Resources…
Sustainable Future: A Goal-Setting Community #actonclimate
The new year is a great opportunity to reflect on our daily habits and consider ways that we can become…
Building Our Resilient Food System: A Community Gathering #rethinkfood
The Community Environmental Council (CEC), Foodbank of Santa Barbara County, and Santa Barbara Foundation will hold the 2nd Annual Building…
Sharing the Power of Carbon Farming: Healthy Soils Field Day #rethinkfood
The Community Environmental Council (CEC), Ted Chamberlin Ranch, Cachuma Resource Conservation District, and Santa Barbara Agricultural Commissioner’s Office hosted a…
Full Hearts and Bellies: An SBC Food Rescue Story #rethinkfood
CEC's SBC Food Rescue program has been hard at work since the launch in April 2018, and to date has…
Four Not-To-Miss Articles About CEC’s Work #actonclimate
Read on for insight into CEC's work – encompassing both practical solutions to slowing down, and eventually stopping, climate change,…
CEC Launches Food Rescue Network #rethinkfood
We are proud to announce our latest program designed to #rethinkfood in our region: SBC Food Rescue. Why Food Rescue?…
Local Ranch and Conservation Agencies Receive California Healthy Soils Award #rethinkfood
The Community Environmental Council (CEC), Cachuma Resource Conservation District (CRCD), and Ted Chamberlin Ranch have been awarded a major statewide…
Community Invited to Take Action on Food System #rethinkfood
The Community Environmental Council (CEC), Foodbank of Santa Barbara County, and the Santa Barbara Foundation will hold Building Our Resilient…
Working Toward Our Region’s Sustainable Food Future #rethinkfood
CEC is heavily invested in ways to #rethinkfood. In Paul Hawken’s Project Drawdown – a comprehensive plan to reverse global…
